Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken parmesan. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Parmesan is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chicken Parmesan is something which I’ve loved my whole life.
My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. Chicken Parmesan is made of components I love, like juicy chicken, savory Parmesan cheese, tangy tomato sauce, and spaghetti. So, in theory, I should love Chicken Parm as well, but for all its promise.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken parmesan using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Parmesan:
- Make ready 1 lb chicken cutlets
- Prepare 1/4 lb mozzarella cheese
- Make ready 1 grated Parmesan cheese
- Get 1 spaghetti sauce (home made or jar)
- Get 1 packages preferred pasta, cooked according to package directions. (I used fettuccine)
- Take 1 tsp fresh thyme
- Prepare 1 tsp fresh oregano
- Prepare 1 tsp fresh rosemary
- Get 1 tsp fresh flat leaf parsley
One big pounded out a piece of breaded chicken cutlet with my weekday sauce. Chicken Parmesan is a classic for a reason! Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese.
Steps to make Chicken Parmesan:
- Preheat oven to 500°
- Finely chop all herbs and mix with 4 tablespoons olive oil. (More or less oil to your liking)
- Brush herbed oil over chicken.
- In a pan large enough to hold all the chicken over medium high heat, cook chicken until browned, 2-4 minutes per side.
- Remove chicken from heat and transfer to a greased baking dish. (You can skip this step if you used an oven safe pan)
- Spoon sauce to cover each piece of chicken, as well as a little around the pan. Cover with mozzarella and Parmesan cheeses and bake for 5-10 minutes, or until chicken is cooked through and cheese is bubbly.
- Serve over noodles, using extra sauce as needed. Garnish with Parmesan cheese and flat leaf parsley.
This classic Chicken Parmesan from Delish.com is as good as it gets. I've long relegated chicken Parmesan to a weekend-only meal — after all But recently I discovered an oven-baked chicken Parmesan that delivers all the golden, breaded, juicy chicken satisfaction in. How to make the ultimate chicken parmesan! Gooey cheese and fresh basil tops crisp breaded Jump to the Easy Chicken Parmesan Recipe. Or watch our quick recipe video showing you how to.
So that is going to wrap it up for this special food chicken parmesan recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
