Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, healthy enchilada skillet. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Healthy Enchilada Skillet is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Healthy Enchilada Skillet is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook healthy enchilada skillet using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Healthy Enchilada Skillet:
- Get 2 zucchini diced
- Get 1 yellow squash diced
- Take 1 lb ground turkey
- Make ready 1 (14 oz) can corn drained
- Take 1 (14 oz) can black beans drained and rinsed
- Get 1 yellow onion diced
- Take 4 corn tortillas
- Make ready 1 tsp garlic powder
- Make ready 1 tsp paprika
- Make ready 1 tsp cumin
- Prepare 1 tsp salt
- Prepare 1 tsp pepper
- Prepare 1 can red enchilada sauce
- Take 1 cup shredded cheese
- Get 4 green onion, cilantro, or avocado for garnish
Steps to make Healthy Enchilada Skillet:
- Brown ground turkey with the diced onion on medium heat.
- Add yellow squash and zucchini when turkey is almost done, cook for 10 min.
- Cut tortillas into small strips, add to pan with corn, beans, enchilada sauce, and spices.
- Cook another 4-5 min, cover with cheese top with green onion, cilantro, or avacado and serve.
So that’s going to wrap it up for this special food healthy enchilada skillet recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
