Cajun Crab Dip
Cajun Crab Dip

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cajun crab dip. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cajun Crab Dip is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Cajun Crab Dip is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have cajun crab dip using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cajun Crab Dip:
  1. Get 1 lb Imitation Crab Meat (chopped)
  2. Take 2 packages 8oz. Cream Cheese
  3. Prepare 2/3 cup Sour Cream
  4. Prepare 2 tbsp Frank's Hot Sauce
  5. Prepare 1 tbsp Worcestershire Sauce
  6. Make ready 1 tbsp Cajun Spice
  7. Prepare 1 cup Colby Jack Cheese (shredded)
  8. Take 1 tsp Minced Garlic
  9. Get 1 tsp Italian Seasoning
  10. Take 2 tsp Tabasco Sauce
  11. Prepare 1 tsp Horseradish
Steps to make Cajun Crab Dip:
  1. Mix all ingredients, except for the crab and the shredded cheese, in a food processor or mixer.
  2. Fold in the crab and shredded cheese.
  3. Refrigerate 2 hours.
  4. Serve with your favorite crackers. I used Wheat crackers.

So that is going to wrap it up for this exceptional food cajun crab dip recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!