Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, asparagus and bacon. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bacon Wrapped Asparagus Recipe In The Oven (Paleo) - This easy bacon wrapped asparagus recipe is made in the oven with some tricks for extra crispy bacon. Ideal for breakfast, brunch or lunch, this is the In a cast iron skillet fry the bacon until crispy. Add your fresh asparagus, and saute it in the bacon grease until it's nice and cooked and still has a bit of a "bite".
Asparagus and Bacon is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Asparagus and Bacon is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook asparagus and bacon using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Asparagus and Bacon:
- Get 2 slices uncooked reduced fat bacon, cut into small pieces
- Get 1 lb asparagus, trimmed
- Make ready 1 shallot, sliced
- Get 1/4 tsp salt
- Get 1/8 tsp black pepper
- Make ready 1 1/2 tsp white wine vinegar
Here's how to prepare asparagus wrapped in bacon. Scatter half the asparagus, bacon and onion mixture over the base of the pastry case and pour the Scatter the remaining asparagus and bacon mixture on top and press down lightly, then sprinkle. This Bacon Wrapped Asparagus with Balsamic Glaze is a simple appetizer or appetizer perfect for your Easter menu. Slice the bacon in half lengthwise into thin strips.
Steps to make Asparagus and Bacon:
- Cook bacon, remove and set on paper towel to drain
- Add asparagus and shallot to skillet, cook over medium until shallots are golden
- Return bacon to pan, toss with salt and pepper, warm through
- Remove from heat toss with vinegar
Wrap a strip of bacon around an asparagus spear in a spiral. Fresh spring asparagus and salty, savory bacon are an unbeatable combination in this simple but satisfying quiche. Asparagus has never been more addicting. If you want to up the ante, you could. Toss the asparagus in the olive oil so that all spears are well coated.
So that is going to wrap this up with this special food asparagus and bacon recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
