Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, italian mushroom burger. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Italian Mushroom Burger is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Italian Mushroom Burger is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have italian mushroom burger using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Italian Mushroom Burger:
- Prepare 2 Portobello mushroom caps
- Take 1 cup sautéed garlic spinach
- Make ready to taste roasted red peppers from a jar
- Prepare 2 slices provolone cheese
- Get 4 tablespoons garlic mayo
- Get 2 brioche buns
Instructions to make Italian Mushroom Burger:
- First marinate mushrooms with garlic and olive oil. Saute spinach with garlic and olive oil then set aside. Mix mayo and garlic, set aside.
- Heat grill to 450 degrees
- Grill mushrooms for about 5-8 minutes each side depending on how large your portobello is.
- Now assemble sandwich
So that is going to wrap it up for this exceptional food italian mushroom burger recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
