Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, crab spread/dip. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crab Spread/Dip is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Crab Spread/Dip is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have crab spread/dip using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crab Spread/Dip:
- Take 1 large crab
- Make ready 1 pinch salt
- Get 500 ml water
- Prepare 3 tbsp mayonnaise
- Get 1 tbsp prepared mustard
- Get 30 ml beer
- Take 1 dash piri-piri sauce
Steps to make Crab Spread/Dip:
- Bring the crab to the boil on a high heat and cook for about 10 minutes in the salt and water.
- Once cooked, take the grab out of the water and place to one side until it's cool enough to handle.
- Remove the claws and reserve to be used separately.
- Crack the crab open and remove the white meat, shred the meat through the tips of your fingers, making sure there is no small bones left.
- Add the mayonnaise, mustard, beer and piri-piri to the crab meat and mix well.
- Serve with some warm toast.
So that is going to wrap it up for this exceptional food crab spread/dip recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
