Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tofu and green beans. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tofu and Green Beans is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Tofu and Green Beans is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have tofu and green beans using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Tofu and Green Beans:
- Get white tofu
- Prepare green beans
- Take garlic
- Get chilli pepper
- Take curry powder
- Make ready olive oil
Steps to make Tofu and Green Beans:
- Cut the tofu into pieces of your preferable size (I do about half a centimeter tall slices). Season with the curry powder and salt.
- Take a pan (I prefer non stick, because then the tofu is better) that is big enough for the tofu and the beans and heat the oil, then add the tofu and make until firm and crispy.
- Meanwhile bring water to boil and add the beans (I use frozen, so those need more time, but be careful and don't leave them in too long because then they're gummy and awful, we need them crispy!)
- Cut chilli into small pieces (use gloves or be very careful with what are you touching afterwards) and peel the garlic.
- When both the beans and the tofu are done, mix it in the pan, add more curry powder, the chilli and using a garlic press, the garlic.
- Mix well and add salt to taste.
- Can be served right away or cold (as an amazing take away lunch)
- Bon Appetite!
So that is going to wrap it up for this exceptional food tofu and green beans recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!