Homemade Sausage Italian Sauce
Homemade Sausage Italian Sauce

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, homemade sausage italian sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Homemade Sausage Italian Sauce is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Homemade Sausage Italian Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have homemade sausage italian sauce using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Homemade Sausage Italian Sauce:
  1. Make ready 1 -Ground beef (optional)
  2. Get 1 -Ground Sausage (sweet or mild)
  3. Make ready 1 -Package of whole sausage (sweet or mild)
  4. Make ready 1 -white Onion shopped
  5. Take 6-10 cloves garlic mince
  6. Prepare 1 -large can of crushed tomatoes
  7. Prepare 1 -medium tomato sauce
  8. Make ready 1 - small tomatoes paste
  9. Prepare 2 -tbsp of sugar
  10. Take 1/2 TSP Crush red pepper as much u like but added at the end with salt and pepper
  11. Prepare 3-4 tbsp basil
  12. Take 1 1/2 tsp Italian seasoning
  13. Prepare 1-2 bay leaf
  14. Prepare 1 tsp fennel seeds
Steps to make Homemade Sausage Italian Sauce:
  1. Cook meats together except the large sausages and meatballs
  2. Add everything else cook medium heat for 20-30 minutes
  3. Cook additional meats halfway only add to the pot at the end and cook extra 10-15 minutes

So that is going to wrap this up with this special food homemade sausage italian sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!