Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spiced mashed potatoes. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Make your mashed potatoes with Yukon gold potatoes, for delicious gold mashed potatoes. Adding chopped ham is another way to spice your potatoes up with meat. Spiced Mashed Potatoes Recipes on Yummly
Spiced Mashed Potatoes is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Spiced Mashed Potatoes is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook spiced mashed potatoes using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spiced Mashed Potatoes:
- Get 175 g mash potato powder mix
- Make ready 800 ml water
- Prepare 5-6 Tbs all purpose cream
- Prepare to taste Salt
- Take Spices
- Get 1 tsp garam masala
- Prepare 1/4 tsp cumin
- Prepare 1/8 tsp paprika
- Make ready 1/4 tsp S&B Shichimi Japanese chili powder
- Take 2 g stevia packet or 1-2tsp sugar (optional)
Add butter mixture and slowly stir in milk. The Indian-Spiced Mashed Potatoes recipe out of our category Root Vegetable! Mashed potatoes are one of the easiest and most comforting side dishes you can make. And it's not hard to grate: Simply use a Microplane, the fine end of a cheese grater, or a spice mill.
Steps to make Spiced Mashed Potatoes:
- Here is a photo of my favorite Japanese chili powder. It comes in small bottles too. If you don’t have this you can substitute with finely ground chili flakes or powder, add a dash of ginger powder (optional) and throw in a bit of sesame seeds (optional).
- Mix in 1 c (250ml) water: All the spices and 3 Tbsp cream. Set aside.
- In a sauce pan heat remaining water and add 1/2 your mash potato powder (sprinkle a few at a time) while continuously stirring. Before it starts to form, pour in the spice mix. Then sprinkle in the remaining mash potato powder while continuously stirring.
- When it forms (no longer liquid), adjust taste by adding the remaining cream (1-3 Tbsp) and salt. Mix well. Taste as you add.
- Serve with your favourite fried or roasted protein. :)
This is the only recipe you need for creamy, dreamy mashed spuds. Unspiced Is Better This recipe makes flavorful mashed sweet potatoes but my husband and I find that the flavor of sweet potatoes. Mashed potatoes are pretty darn delicious—no matter how you make them. Cheddar & Cholula Mashed Potatoes. ohmyveggies.com. This recipe is by far the easiest on the list, but it yields just as much flavor as the rest.
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