Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, lemon zest asparagus. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Grilled Asparagus with Lemon Zest, the best summer side dish ever! Grilled Asparagus topped with fresh Lemon zest, an easy paleo side dish that screams summer and takes minutes to make. This video will show you how to make Oven Roasted Asparagus with Lemon Zest.
Lemon Zest Asparagus is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Lemon Zest Asparagus is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook lemon zest asparagus using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Zest Asparagus:
- Prepare 1 bunch Asparagus
- Make ready 2 lemons
- Take 2 tbsp olive oil, extra virgin
- Make ready 2 pinch ground black pepper
- Get 1 dash kosher salt
Add asparagus, ricotta, lemon zest, arugula, grated cheese, and a few big twists of black pepper to the pasta. TRIM the ends of the asparagus and set aside. When you need to zest a lemon, choose the nicest looking lemon you have with unblemished skin. The lemon needs to be softened to make juicing easier.
Instructions to make Lemon Zest Asparagus:
- Trim and wash asparagus and place in baking dish. Preheat oven to 350.
- Drizzle olive oil over asparagus
- Zest lemons over asparagus, then squeeze lemon juice over asparagus.
- Sprinkle salt and pepper and toss.
- Bake asparagus at 350 for 10-15 minutes, then broil for 5-10 minutes depending on desired crispiness.
This is done before zesting because the. Crisp asparagus is tossed with lemon zest, parmesan cheese + olive oil to make the most delicious, low carb and gluten free side dish. Great for serving with chicken or fish. Rinse and dry the asparagus, lemon, and thyme. Bring a large pot of water to a boil and salt it.
So that is going to wrap it up with this exceptional food lemon zest asparagus recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
