Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, tasteful steak & asparagus with avocado and corn 🤤. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Recipe inspiration for an often overlooked—but delicious—cut of beef. Tasteful Selections® products are pre-washed, with most varieties being triple washed. There is no need to peel our potatoes before cooking.
To get started with this particular recipe, we have to prepare a few components. You can have tasteful steak & asparagus with avocado and corn 🤤 using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tasteful steak & asparagus with avocado and corn 🤤:
- Make ready 6 Cut steak
- Prepare 2 small bags fresh asparagus
- Prepare Butter
- Prepare Kinder’s buttery steak house seasoning
- Get Weber Chicago steak seasoning
- Get Mrs. Dash salt free garlic & herb seasoning
- Prepare 6 cut & clean corn
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Instructions to make Tasteful steak & asparagus with avocado and corn 🤤:
- Clean steaks with warm water and marinate them in a bowl filled of Chicago steak seasoning & kinders buttery seasoning make sure to spread the seasonings and take off the excess seasoning on both sides.
- Cook them for 4 minutes on each side for about 3-4 turns each on medium high heat with butter to the taste to achieve well done
- Boil your corn and cook the asparagus separate with 1 tsb oil and add 2 dashes of Mrs. Dash garlic and herb seasoning. Cut a few slices of avocado and serve !
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