Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simply seasoned asparagus. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Simply Seasoned Asparagus is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Simply Seasoned Asparagus is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook simply seasoned asparagus using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Simply Seasoned Asparagus:
- Get 2 lb fresh asparagas, tough ends trimmed and peeled, if desired. I like the look and texture of peeled, but its not nessesary
- Get 2 cup chicken broth flavored with 1 Tablespoon butter.
- Make ready 2 tbsp melted butter
- Get 1 tsp fresh lemon juice
- Make ready 1 tsp fresh orange juice
- Take 1/2 tsp cajun seasoning
- Take 1/2 tsp garlic powder
- Prepare 1/4 tsp black pepper and salt just to taste
- Get 1 tsp hot sauce such as franks brand
- Take 2 tbsp fresh grated parmesan cheese
Instructions to make Simply Seasoned Asparagus:
- Heat chicken broth seasoned with butter to boiling, add asparagus, cover and cook until tender.How long depends on how thick the asparagus is and how crisp or tender you like it. To check pierce one stalk with a knife to see how tender. Expect 5 to 10 minutes for thick stalks.
- Meanwhile combine melted butter with all seasonings except parmesan cheese.
- Remove asparagus carefully with slotted spoon to drain on paper towels, transfer to serving plate and brush with seasoned butter, sprinkle with parmesan cheese. Serve remaning seasoned butter for anyone to spoon on extra if desired! Serve hot.
So that’s going to wrap this up with this special food simply seasoned asparagus recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!