Shrimp Curry
Shrimp Curry

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, shrimp curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Curry is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Shrimp Curry is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook shrimp curry using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Curry:
  1. Prepare 500 gms shrimps
  2. Take 1 medium sized onion, finely chopped
  3. Make ready 1 tomato finely chopped
  4. Get 1 teaspoon crushed ginger and garlic
  5. Prepare 5-6 pods green cardamom, crushed
  6. Prepare 1 black cardamom
  7. Make ready 1-2 black peppercorns
  8. Make ready 1 bay leaf
  9. Take 1-2 curry pata / Sweet Neem leaves
  10. Make ready 1 pinch asafoetida
  11. Get 1-2 green chillies sliced
  12. Get to taste Salt
  13. Make ready 1 teaspoon red chilli powder
  14. Make ready 1/4 teaspoon turmeric powder
  15. Prepare to taste Fresh coriander leaves finely chopped for garnish
  16. Prepare 1/2 cup water
  17. Prepare 1 tablespoon mustard oil
  18. Take 1/2 “ cinnamon
Steps to make Shrimp Curry:
  1. Smoke mustard oil and let it cool to room temperature. Add asafoetida, bay leaf, black cardamom, peppercorns and cinnamon.
  2. Turn on the flame and sauté the dry spices for a minute.
  3. Add finely chopped onion and fry till they turn golden brown.
  4. Add crushed ginger- garlic and sauté for a minute.
  5. Add chopped tomatoes. Stir and add salt, red chilli powder, turmeric powder and crushed green cardamom.
  6. Sauté till oil starts to separate. Add shrimps. Shrimps do not require much time to cook. Once added, give everything a nice stir. Add sliced green chillies and half cup of water.
  7. Cover cook for 5-7 minutes, stirring in between. Garnish with freshly chopped coriander leaves. Serve with rice or naan.

So that’s going to wrap this up with this special food shrimp curry recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!