Oven Fried Potatoes
Oven Fried Potatoes

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oven fried potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Place potatoes in an even layer in greased dish. I threw these oven fries together and they were a hit. The potatoes are cubed and oven-fried to golden perfection with some garlic and chunks of onion.

Oven Fried Potatoes is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Oven Fried Potatoes is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have oven fried potatoes using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Oven Fried Potatoes:
  1. Prepare 5 lbs potatoes
  2. Take 2.5 lbs yellow onions
  3. Get 1 ea stalk of celery
  4. Take 1 lb sliced mushrooms
  5. Make ready 3 (10 oz) cans Rotel diced tomatoes with green chilies
  6. Take 1 tbsp kosher salt
  7. Make ready 1 tbsp black pepper
  8. Get 3 tbsp minced garlic
  9. Get 3 tbsp fresh chopped parsley
  10. Take 3 sticks butter
  11. Make ready 2 lbs Italian sausage (optional)

Oven-fried homemade potato chips recipe, made with thin slices of Russet potatoes, butter, and salt. My father, being of German and Austrian descent, loves potatoes. Begin by coarsely grating the potatoes and onion together in a food processor or by hand. Slice potatoes into long thin wedges, toss with a little oil, salt and pepper, and pop them in the oven.

Steps to make Oven Fried Potatoes:
  1. Rinse potatoes thoroughly. (This is a very important step)
  2. Chop potatoes into bite-sized chunks. (Optional: you can peel them first if you want, but I like the skins!) Place the potatoes in a large roasting pan.
  3. Peel, and cut onions into bite-size pieces.
  4. Cut off and remove ends from celery stalk. Discard leaves and hearts. Thoroughly rinse each individual rib.
  5. Chop these celery sticks into ¼ inch pieces and add to pan along with onions and potatoes.
  6. Thoroughly rinse and slice up the mushrooms. Add to pan.
  7. Add diced tomatoes and mix thoroughly.
  8. Peel and mince garlic. Remove stems from parsley and chop fine. (These two ingredients can be a lot of work if you aren't familiar with how it's done. Many grocery stores and markets sell these ingredients prepping in advance.) Add these ingredients and remaining spices to the mixture.
  9. Melt butter, add to pan, mix well.
  10. Optional: You can add chopped Italian sausage, or any other kind of sausage or meat, and this tasty side becomes a tasty meal! In this example, I used fresh Polish kielbasa.
  11. Cover pan with foil and bake at 450° for 2 hours, stirring the mixture halfway.
  12. Allow to cool, and serve with a perforated spoon.

Top oven fried potatoes recipes and other great tasting recipes with a healthy slant from Full ingredient & nutrition information of the Oven Fried Chicken, Veggies and Red Potatoes Calories. These are SO good and are the perfect side dish, though I have been known to eat them by. Oven Fried Potatoes are so very delicious, plus easy to make! These wedge-cup French fries are awesome and come out perfectly crisp and flavorful. The sweet potato keeps its superfood status in this healthy recipe for oven fries.

So that is going to wrap it up for this special food oven fried potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!