Eggplant curry/ Vangi Bhaaji/ Brinjal curry
Eggplant curry/ Vangi Bhaaji/ Brinjal curry

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, eggplant curry/ vangi bhaaji/ brinjal curry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Eggplant curry/ Vangi Bhaaji/ Brinjal curry is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Eggplant curry/ Vangi Bhaaji/ Brinjal curry is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook eggplant curry/ vangi bhaaji/ brinjal curry using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant curry/ Vangi Bhaaji/ Brinjal curry:
  1. Take 300 grms - Brinjal/Vangi Cut into Cubes
  2. Get 1 Small Onion (finely chopped)
  3. Get 1 Medium Tomato (finely chopped)
  4. Prepare 2 tbsp Coriander Leaves
  5. Make ready 2 tbsp Roasted Groundnut Powder/Peanut powder (optional)
  6. Take 2 tbsp Red Chilli Powder
  7. Take 1/2 tsp Turmeric Powder
  8. Prepare 1 tsp Coriander Powder
  9. Get 1/2 tsp Garam Masala
  10. Take 1 tsp Salt
  11. Make ready 1/2 cup water
Instructions to make Eggplant curry/ Vangi Bhaaji/ Brinjal curry:
  1. In a large bowl, add all the above ingredients other than Oil and water.
  2. Mix it well evenly, to coat the eggplant/brinjal with masala or ingredients.
  3. Heat up the oil in a pan, once oil is hot add in all mixed content of the blow to pan and close the lid, cook for about 2 minutes.
  4. Check the eggplant/brinjal, if it is half cooked, now add water and cook for about 2-3 minutes on low flame.
  5. Eggplant curry is ready to serve as sides with rice or Chapatti.
  6. Tip: Do not add peanuts powder/groundnuts powder if you are ALLERGIC.

So that’s going to wrap this up for this exceptional food eggplant curry/ vangi bhaaji/ brinjal curry recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!