Egg Curry
Egg Curry

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, egg curry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Egg Curry is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Egg Curry is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have egg curry using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Egg Curry:
  1. Get 4 eggs
  2. Take 1 Onion medium
  3. Prepare 1 Tomato medium
  4. Get 2 Cardamoms
  5. Take 2 tbsp vegetable oil
  6. Get 2 tsp ginger garlic paste
  7. Make ready 1 tsp coriander powder
  8. Take 1 tsp cumin powder
  9. Prepare 1 tsp turmeric powder
  10. Make ready 1 tsp chilli powder
  11. Get to taste Salt
  12. Take to taste Sugar
  13. Take 1/2 cup Water
  14. Prepare 2 tablespoons coriander leaves
Steps to make Egg Curry:
  1. Take one pan and pour water.when water is boiling add egg and let it boil on medium heat.after boiled Peel up and fry with hot oil.
  2. Take one another pan, heat oil and add cardamom then add onion cooked and stir until brown, about 5 minutes add tomato, ginger garlic paste,cook for another 4 minutes until gravy thickens.
  3. Add turmeric,chilli,cumin, coriander powder and cook until fragrant about 1minute.ani stir all nicely.
  4. Pour water into the pan.Bring gravy to boil add salt,sugar and stir.Slip egg into the pan.Cook until flavors combine about 5 minutes.
  5. Egg Curry is ready. Garnish with chopped coriander leaves.serve hot with hot rice

So that is going to wrap this up with this special food egg curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!