Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, green beans with garlic. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Green beans with garlic is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Green beans with garlic is something which I have loved my whole life.
Quick and easy green beans pan-fried in garlic butter are a simple side dish for the Thanksgiving or weeknight table. Place green beans into a large skillet and cover with water; bring to a boil. The fresh green beans (string beans!) are pan-fried until blistered in a few spots then tossed with a little garlic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook green beans with garlic using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Green beans with garlic:
- Take whole green beans
- Prepare minced garlic
- Prepare pink Himalayan salt
- Take margarine
It's like not even fair, I know. These Chinese-style garlic green beans are the perfect side dish. The green beans are flash fried, which gently blisters the skin but keeps the center tender and lightly crisp. When Mama Lin visited a few weeks ago, she was so excited to show me how to make her garlic green beans. garlic cloves, green beans, smoked sausage, vegetables, olive oil.
Steps to make Green beans with garlic:
- Heat margarine, add beans. After 3 minutes add salt and garlic
- Sautee for 10 minutes till you get the desired doneness you like I got mine semi crunchy to soft.
- Serve, hope you enjoy!
Get these exclusive recipes with a subscription to Yummly Pro. Put the green beans in a large bowl. Transfer the mixture to a prepared baking sheet. Don't leave any flavor behind: use a rubber spatula to scrape all of the oil and seasoning out of the bowl and onto. Add lemon zest and season with salt and pepper.
So that’s going to wrap this up for this special food green beans with garlic recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
