Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, curry chicken tenderloins. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Curry Chicken Tenderloins is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Curry Chicken Tenderloins is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook curry chicken tenderloins using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Curry Chicken Tenderloins:
- Get 4 pieces chicken tenderloin
- Get 2 teaspoon coconut oil melted
- Get 1/2 teaspoon curry powder
- Make ready 1/4 teaspoon paprika
- Prepare 1/4 teaspoon garlic powder
- Make ready 1/4 teaspoon sea salt
Instructions to make Curry Chicken Tenderloins:
- In a small bowl, mix all the dry ingredients together.
- Dap dry the tenderloins with paper towel. Brush coconut oil to both sides of tenderloins. Then, sprinkle the dry ingredients to both sides of the chicken.
- Place the tenderloins in the fryer basket. Air fry at 380F (190C) for 10-12 minutes, flip once in the middle, until the meat is cooked through when internal temperature exceeds 165F (74C).
So that’s going to wrap it up with this special food curry chicken tenderloins recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
