Courgetti with pesto and green beans
Courgetti with pesto and green beans

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, courgetti with pesto and green beans. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Take some green beans, trim the ends and steam until tender but still crunchy. Usually only takes a minute or two. Lay on a serving plate and drizzle with some pesto.

Courgetti with pesto and green beans is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Courgetti with pesto and green beans is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook courgetti with pesto and green beans using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Courgetti with pesto and green beans:
  1. Take large courgettes spiralised
  2. Prepare fresh pesto (see my other recipes for how to make)
  3. Prepare green beans
  4. Prepare cherry tomatoes
  5. Prepare pine nuts
  6. Get Parmesan cheese (or dairy free/vegan alternative)
  7. Make ready Salt and pepper

Courgettes, Charred Asparagus, Fine Green Beans, 'Nduja, Basil Pesto & Mint. The acid just cuts through the richness of the cheese, pesto and nduja and balances the Hong Kong Recipe:Stir-fried Green String Beans with beef (Nickname : Sticks killed. Whizz nearly all of the basil, remaining cheese, bread and pine nuts together to make pesto crumbs, then scatter Rocket, mint & broad bean salad. Courgetti with sundried tomato, pesto and mozzarella pearls.

Steps to make Courgetti with pesto and green beans:
  1. Spiralise the courgettes. (Or use ready made courgetti)
  2. Make the pesto. (Or use bought instead). Please see my other recipes for how to make.
  3. Put the green beans and courgetti into separate pans, add boiling water and cook for 2-5 mins. You could cook together if the pan is big enough.
  4. One cooked, drain both together in a colander.
  5. Return to the pan (not on the heat) and stir in the pesto.
  6. Dish up onto plates and add tomatoes, pine nuts, salt and pepper to season and sprinkle with Parmesan cheese. Enjoy!

I find keto…» Let this delicately flavoured vegetable take centre stage with our top-rated courgette recipes - including salads, courgetti, soups, frittatas and even cakes. Make this vibrant risotto with courgettes and broad beans to make the most of summer veg. Swirl through homemade pesto for a fabulous starter. Make low carb courgette "spaghetti", aka courgetti! No waiting for the water to boil.

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