Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beans and potato curry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
The main ingredients are cheap, filling potatoes and green beans. The beans can be added fresh or frozen. That depends on whether you want to splash out That's where this Super Simple Green Bean & Potato Curry with no fancy-schmancy spices or herbs comes in.
Beans and potato curry is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Beans and potato curry is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have beans and potato curry using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beans and potato curry:
- Make ready 250 gm beans
- Take 1 large potato
- Get 2 tsp oil
- Get 1 onion
- Prepare 1 Small tomato
- Get to taste Salt
- Get 1 tsp red chilli powder
- Prepare 1 tsp turmeric powder
- Get 1 tsp coriander powder
- Prepare 1/2 tsp cumin powder
- Prepare 1/2 tsp garam masala
- Make ready 100 ml water
- Get 1 bunch Coriander leaves
Serve with a dollop of natural yogurt. This curry is tasty to eat and very simple to make. Cooking the bean and potato curry. While the potatoes are boiling, place a separate cooking pan over medium heat.
Instructions to make Beans and potato curry:
- Add one tablespoon of oil in a pan
- Add onion and add salt and then add tomatoes sache them until soft then add potatoes and beans add all the spices above-mentioned and cook with lid on.
- When all the veggies are soft add water and again cook for 10 minutes with lid on and finally add garam masala and coriander leaves and switch off the flame.
- Good combination with roti and rice
Make sure the mustard seed is not burning as this will make the milk. Add the potatoes and spinach along with the drained kidney beans and mix well. Aloo Beans is a vegan Indian Green Beans Curry with Potatoes. Make it on the stovetop or instant pot! Let me present Aloo Beans or Indian Green Beans Curry with Potatoes made in Instant Pot or Pressure Cooker.
So that is going to wrap it up with this exceptional food beans and potato curry recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
