Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, egg curry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Egg curry is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Egg curry is something which I have loved my entire life.
Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. Coconut Egg Curry - Simple egg curry Recipes for Dinner - South Indian Recipe of egg curry.
To get started with this recipe, we have to first prepare a few components. You can cook egg curry using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Egg curry:
- Make ready 2 tablespoon salt
- Prepare 1/2 tbsp turmeric powder
- Get 1/2 tbsp chilli powder
- Take 1/2 tbsp coriander powder
- Get Few curry leaves
- Take 1 big onion
- Get 1 big tomato
- Take 4 boiled eggs (boiled for 15 mins)
- Take Ginger garlic paste (homemade)
- Take 2 tbsp oil
Egg curry is not only protein-rich but also remarkably low in carbohydrates. The ingredients we used in this egg curry recipe are easily purchased, even if Indian cuisine isn't your strong suit. During the trip, I was impressed by the variety of the Indian curry types. I came across many unfamiliar herbs that go into the curry base.
Steps to make Egg curry:
- Boil eggs with a tablespoon of salt and let it get boiled for 15 mins
- Peel boiled eggs
- Take a pan, heat oil (as per your requirement)
- Add jeera and let it get fry for half a minute. Now add onion, and saute it well. Add ginger garlic paste and fry till the smell goes.
- Let the onion get brown and add tomato purée. Fry well. Add salt, turmeric, chilli powder, coriander powder respectively. Mix it well. Put the lid and let the oil comeout.
- Now add boiled eggs and add water as per your requirement. Final touch is add curry leaves (smaller the leaves better the aroma and taste of it)
South Indian style Egg Curry is incredibly easy to make. A few spices, onions, tomatoes and coconut milk make this utterly satisfying and comforting egg curry recipe that tastes best with parathas. How to make Quick And Simple Egg Curry Recipe. Egg Curry. this link is to an external site that may or may not meet accessibility guidelines. Pondicherry Egg Curry - Muthaiy curryKannamma Cooks.
So that’s going to wrap it up with this exceptional food egg curry recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
