Broiled Lobster
Broiled Lobster

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, broiled lobster. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Broiled Lobster is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Broiled Lobster is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have broiled lobster using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Broiled Lobster:
  1. Get 2 whole lobsters
  2. Make ready Mozzarella
  3. Get Oregano
  4. Get Paprika
  5. Prepare Complete seasoning
  6. Make ready Salt
  7. Get Pepper
  8. Make ready 2 scoop Butter
  9. Make ready Garlic
  10. Make ready 2 limes
Steps to make Broiled Lobster:
  1. Cut Lobster’s in half length wise by using a sharp knife place between eyes and hit top of knife with a meat tenderizer or hammer to split
  2. Wash lobsters thoroughly discarding fat and digestive tract, Trim lobsters with kitchen scissors to make presentable
  3. Sprinkle seasoning on lobsters cut limes and squeeze juice on lobsters
  4. Smash 3 pieces of garlic and throw them in a sauce pan with butter and let simmer to absorb garlic, set aside.
  5. Preheat oven to 350. Drizzle olive oil on large oven pan or cookie sheet and place lobsters meat side up and bake for 25 min, baste with garlic butter twice before pulling out of oven and again after. Top with mozzarella. Enjoy with steamed veggies or simply by itself

So that’s going to wrap it up with this special food broiled lobster recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!