Healthy Curry Turmeric Stir-fried Green Beans
Healthy Curry Turmeric Stir-fried Green Beans

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, healthy curry turmeric stir-fried green beans. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Healthy Curry Turmeric Stir-fried Green Beans is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Healthy Curry Turmeric Stir-fried Green Beans is something which I have loved my entire life. They are fine and they look wonderful.

How to make Pure Vegan Green Bean Curry? Ingredients - Green Broad Beans Potato Turmeric Cumin Coriander Leaves Tomato Ginger Salt Spice Mix Powder Oil Red Chilli Powder. Stir fried beans and potatoes is a quick comfort food for us.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook healthy curry turmeric stir-fried green beans using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Curry Turmeric Stir-fried Green Beans:
  1. Make ready Green beans, halved
  2. Take garlic, chopped
  3. Get turmeric
  4. Make ready curry powder
  5. Take cumin powder
  6. Get red pepper flakes (optional)
  7. Get salt and pepper
  8. Take seasoning (chicken, mushroom, beef, anchovies, etc)
  9. Make ready sugar
  10. Prepare broth/water
  11. Take soy sauce (optional)

Beans curry or stir fry is very easy to prepare and goes well as a side dish for chapati and rice. Today we will learn how to make beans stir fry (South Indian Tamil Brahmin style - no onion-no garlic recipe) following this very simple recipe. Add the green beans, stir-fry, and spread the beans out in a single layer. Transfer your stir-fried green beans to a dish and set aside.

Instructions to make Healthy Curry Turmeric Stir-fried Green Beans:
  1. Heat oil, saute garlic until fragrant, approx 30 seconds
  2. Mix 1 tbsp water with turmeric, curry powder, cumin powder, pepper flakes -> add to pan/wok/pot. Stir and simmer for 2 - 3 minutes
  3. Stir in green beans, stir fry. Season with salt, pepper, sugar, soy sauce, seasoning. Add water/broth
  4. Cook for 1 minute (If you're using softer vegetables like eggplants, add now to steam a little)
  5. You're done!

Easy Indian Green Bean Curry with Potatoes (Instant Pot option)Vegan Gastronomy. asafoetida, ground turmeric, fresh lemon juice, ground Thai Green Bean Curry With Pineapple and Sweet PotatoesVegetarian Times. green beans, red curry paste, garlic, vegetable oil, juice, light coconut. Green beans are big in India, especially for vegetarians. They are cheap, very healthy, easy to cook and go with almost any dish. I've added the bell pepper and chili Add the chili powder, coriander and turmeric and stir to combine well. Add the green beans, bell pepper strips and the kidney beans.

So that is going to wrap this up for this exceptional food healthy curry turmeric stir-fried green beans recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!