Lobster Chowder
Lobster Chowder

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, lobster chowder. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Lobster Chowder is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Lobster Chowder is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook lobster chowder using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Lobster Chowder:
  1. Make ready 8 oz steamed lobster tail,head or claw meat diced
  2. Get 6 strips bacon cooked n crumbled
  3. Take 2 med potatoes diced and cooked
  4. Make ready 1/2 qt heavy cream
  5. Take 1/2 qt milk
  6. Get 3 tbsp butter
  7. Take 1 tsp flour
  8. Get 1/2 small onion diced
  9. Take pinch garlic powder
  10. Get to taste salt n pepper
Instructions to make Lobster Chowder:
  1. In med frying pan melt butter untill golden brown
  2. Add onions and cook 1 min
  3. Add flour and wisk to make rue
  4. Wisk in heavy cream
  5. Add milk and wisk till cream sauce thickens
  6. Add salt n pepper to taste
  7. Add lobster and potatoes and let simmer for 10 min
  8. Serve in bowls and sprinkle bacon on top and enjoy

So that is going to wrap this up with this special food lobster chowder recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!