Vegetable Curry
Vegetable Curry

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegetable curry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Vegetable Curry is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Vegetable Curry is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook vegetable curry using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegetable Curry:
  1. Take Ingredients to grind
  2. Get 1/2 cup Coconut
  3. Prepare 1/2 tsp Cumin seeds
  4. Get 5 Green chillies
  5. Make ready Other Ingredients
  6. Get 2 tbsp yoghurt
  7. Take 2 Potatoes
  8. Prepare 2 Carrots
  9. Prepare 1/2 Cup Bottle gourd /lauki
  10. Get 2 Tomatoes
  11. Take 200 gm Beans
  12. Get 2 tsp Curry leaves
  13. Make ready to taste salt
  14. Make ready 1/4 tsp Turmeric powder
  15. Get 2 tbsp Coconut oil
Steps to make Vegetable Curry:
  1. Cut all the vegetables into small pieces.
  2. Add all the chopped vegetables to a kadai and add salt, turmeric powder.
  3. Pour needed water to cook all the vegetables. Allow to cook.
  4. In the mean time, let's prepare the paste for the curry. Grind the ingredients to a fine paste.
  5. Once vegetables are cooked, add the grinded paste. Mix well.
  6. Now add the yoghurt to it and mix well.
  7. Once yoghurt is added, don't allow to boil for a long time.
  8. Boil just for 30 seconds and switch off the flame. Now add coconut oil and curry leaves. Close with lid for 5 minutes and then serve hot.

So that’s going to wrap it up with this special food vegetable curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!