Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, simple lobster roll. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Simple Lobster Roll is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Simple Lobster Roll is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook simple lobster roll using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple Lobster Roll:
- Prepare 283 g Cooked Lobster meat
- Make ready 1/4 cup Mayonnaise
- Take 1 Tbsp Lemon juice
- Make ready 1 stalk Celery finely chopped (optional)
- Prepare Dash parsley flakes
- Take Dash salt and black pepper
- Make ready Butter rolls or hotdog buns
- Make ready Butter
Steps to make Simple Lobster Roll:
- Remove the meat from the lobsters, chopping into bite-size pieces (I like to leave some big chunks here and there for that oomph).
- In a bowl, combine the lobster meat, mayonnaise, lemon juice, celery, parsley flakes, and salt and pepper to taste. Refrigerate it for 15 mins for it to absorb.
- Meanwhile, heat up a pan to toast the bread. If your buns are not split yet, make a slit to half the buns (I like to not cut it all the way so that when I eat my rolls, the lobster salad will not come out from the other side).
- Melt butter on medium-low heat and place inner side of the bun on top. You may slightly move it around to allow bread to absorb the butter.
- Spread butter on the side that is facing you to prepare to grill it. Once the bottom is golden brown, flip the bread. Toast the buns until golden brown on both sides.
- Divide the lobster salad evenly and fill the buns.
So that’s going to wrap it up with this exceptional food simple lobster roll recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!