Tuscan House Italian Pasta Salad
Tuscan House Italian Pasta Salad

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tuscan house italian pasta salad. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tuscan House Italian Pasta Salad is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Tuscan House Italian Pasta Salad is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have tuscan house italian pasta salad using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tuscan House Italian Pasta Salad:
  1. Get 1 box penne rigate pasta
  2. Take 1 green pepper
  3. Get 10 green olives give or take
  4. Get 1 can sliced black olives
  5. Prepare 10 sliced banana peppers give or take
  6. Prepare 1 packages sliced salami
  7. Take 1 packages mini pepperoni
  8. Prepare 1/2 red onion
  9. Prepare 1 packages pepper jack cheese cubed
  10. Get 1 1/2 bottles of house tuscan italian dressing
  11. Prepare 10 cherry tomatoes sliced
Steps to make Tuscan House Italian Pasta Salad:
  1. Bring pasta to boil until soft but firm. Rinse with cold water until cool.
  2. Cut green pepper in small bite size pieces
  3. Cut red onion in bite size pieces
  4. Slice olives both black and green
  5. Slice banana peppers and cherry tomatoes
  6. Cube the salami, pepper jack cheese, and leave mini pepperoni the way they are.
  7. Combine all ingredients and add the dressing and stir. Refrigerate 2 hours or over night.

So that’s going to wrap this up for this special food tuscan house italian pasta salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!