Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, taisen's semi italian pasta salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Taisen's semi Italian pasta salad. I have seen a lot of different Italian pasta salads, so I decided to try and do one but I couldn't find the one that I wanted to try, so I ended up just buying stuff that I wanted in it. Nobody in my household would try it besides myself and.
Taisen's semi Italian pasta salad is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Taisen's semi Italian pasta salad is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook taisen's semi italian pasta salad using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Taisen's semi Italian pasta salad:
- Get 1 can black pitted olives sliced or leave whole
- Take 3-4 vine tipe tomatoes sliced into bite size pieces (you can use any kind of tomato)
- Make ready 1 packages mozzarella cheese, cut into small cubes or however you like (I buy the round one from Aldi's)
- Prepare 1/2-1 block mozzarella cheese, cubed
- Prepare 1 packages sliced pepperoni (cut into fours, I cut them in half and then half again)
- Make ready 1 large cucumber (cut into fours or whichever size you want)
- Prepare 1 box any kind of pasta noodles
- Prepare 1 medium or small onion, diced (sweet or red, your choice)
- Take 1 packages regular ham, honey ham or any other ham cut into bite size pieces
- Take 1 bottle Italian dressing (you can use regular or zesty)
I love to make it for a barbeque or as a cold lunch on a hot day. Everyone always loves this cold Italian Pasta Salad recipe made with a simple homemade Italian dressing, rotini noodles, tomatoes, olives, mozzarella, pepperoni or hard salami, onion, and pepperoncini. It's the perfect pasta salad recipe to serve as a side for a BBQ or potluck. This simple and classic pasta salad is the perfect side to just about any meal, vegetarian side.
Instructions to make Taisen's semi Italian pasta salad:
- Boil your pasta noodles until done. Remove from heat, drain and let cool. You don't have to use the entire box. I didn't. I used maybe half or a bit over half.
- While the noodles cool, start prepping the rest of the ingredients.
- Open and drain black olives. Slice them length wise, in half or leave whole. Your choice.
- Rinse off the tomatoes, and slice into bite size or you can use grape tomatoes.
- Rinse, peel and slice your cucumber into bite size pieces.
- Slice up your block of mozzarella cheese into small bite sizes. Slice your soft round mozzarella into thin slices or however you like.
- Take your ham and chop it up into pieces or into long thin lengths. I used deli ham.
- Chop up your onion if using onion.
- For the pepperoni, you can leave them sliced as is or cut up. I cut mine into fours.
- When the noodles are cool, add some of the Italian dressing. Mix. Start adding in everything that you chopped and sliced. Mix well. You don't have to use the entire bottle.
- Cover with plastic wrap and set in the fridge for at least an hour. Enjoy ;)
Pasta Salad is one of those staple recipes that's been around for as long as we can remember, and for good reason — it's amazingly delicious! This veggie packed version is easy thanks to the shortcut of zesty bottled Italian salad dressing. So all you have to do is boil the pasta, chop the veggies and toss everything together. Home » Italian Summer Pasta Salad. Pasta Salad is a great family party dish.
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