Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kofta curry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Learn how to make tasty kofta curry. Very easy step by step video recipe. Enjoy this homemade restaurant-style mutton kofta recipe from scratch with its.
Kofta Curry is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Kofta Curry is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have kofta curry using 16 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Kofta Curry:
- Make ready 1 Bottle Gourd (grated & soaked)
- Get 2 tsp Coriander Leaves (chopped)
- Get 2 tsp Coriander & Cumin Seed Powder
- Get 1 tsp Ginger & Garlic Paste
- Prepare 2 tbsp Oil
- Make ready 2 tbsp Coriander Leaves (chopped)
- Prepare 1 onion (chopped)
- Prepare 1 tsp Mix Masala
- Prepare 1 tsp Coriander & Cumin Seed Powder
- Get 1 tbsp Dry Coconut (grated)
- Prepare 4-5 tbsp Gram Flour
- Prepare 1 tsp Mix Masala
- Make ready 1/4 tsp Ginger-Garlic Paste
- Get as needed Water
- Prepare As needed Salt
- Take As required Oil (for frying)
Learn how to cook kofta and pair it with rice and kachumbar salad. serving or presenting the curry. however some curries predominantly based out of malai and malai kofta recipe or creamy kofta balls curry is one such mild and creamy curry. Mix Veg kofta curry recipe with step by step photos - delicious and creamy restaurant style kofta curry made with mix vegetables. First the veggie kofta have to be made and then the gravy or curry. Kofta Curry - Take it from the expert and bring restaurant like flavor in your everyday meals.
Steps to make Kofta Curry:
- Add grated bottle gourd,mix masala, coriander leaves, Coriander & Cumin Seed Powder, salt as per taste, ginger garlic paste, and gram flour in a large bowl. Mix well till all the ingredients are well combined.
- Make koftas by applying few drops of oil and make koftas.
- Heat oil in a pan.
- Drop the kofta in hot oil and deep fry till the golden brown color.
- Remove koftas from oil and keep on a plate.
- Lets make gravy for koftas.
- Add 2 tbsp oil in a pan.
- Once the oil is hot enough, add 2tbsp coriander leaves, 1 chopped onion, 1tbsp mix masala, 1tbsp Coriander & Cumin Seed Powder, 1 tbsp dry coconut grated, 1/4 ginger- garlic paste.
- Mix well the ingredients and add few drops of water.
- Add salt as per taste and let it cook for 10 min.
- When the gravy is properly cooked, turn off the over them.
- Now Kofta curry ready to serve.
Kofta Curry - Take the mince to the next level. Season the mince and mix it with binding ingredients, shape. This Indian meatball curry is savory, slightly spicy and full of flavor. You can use any ground meat to make this - I personally prefer beef or lamb when making. Associated with sacrificing and celebrating, Bakra Eid is celebrated with immense fun and Kofta curry is one dish that is not to be missed on this festival.
So that is going to wrap this up for this special food kofta curry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
