Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, broccoli cheese casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Broccoli Cheese Casserole is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Broccoli Cheese Casserole is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have broccoli cheese casserole using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli Cheese Casserole:
- Take 1 (10 oz) package frozen chopped broccoli, cooked and drained
- Make ready 2 cups sharp cheddar cheese, grated
- Prepare 1 cup mayonnaise
- Make ready 1 (10 oz) can cream of mushroom soup
- Get 2 eggs, lightly beaten
- Prepare 3 cups crushed Ritz crackers
- Prepare 3 tablespoons butter, melted
Steps to make Broccoli Cheese Casserole:
- Preheat oven to 350 degrees. Spray 13×9 baking dish with cooking spray.
- In large mixing bowl, combine broccoli, mayo, 1 cup of cheese, soup and eggs.
- Mix well and place into baking dish.
- Melt butter in a pot and add crushed crackers. Mix with fork.
- Add 1 cup of cheese over the broccoli mixture.
- Top with the crackers.
- Place dish in the oven and bake for 45 minutes or until set and brown.
So that’s going to wrap this up with this special food broccoli cheese casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
