Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, warm lobster roll. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Warm Lobster Roll is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Warm Lobster Roll is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook warm lobster roll using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Warm Lobster Roll:
- Take 3 Top Sliced Hotdog Buns
- Take 1 Lemon
- Prepare 2 cup Clarified Butter
- Prepare 1/3 cup Water
- Take 1 dash Paprika
- Prepare 1 dash Coarse Sea Salt
- Take 1 dash Coarse Ground Pepper
- Prepare 1 bunch Chives
- Make ready 1 dash Celery Salt
- Prepare 3 1/2 lb Lobster
Instructions to make Warm Lobster Roll:
- Steam the Lobster for 7 minutes
- Remove all the meat and cut to bite size pieces
- Poach the lobster meat in a clarified butter, water, and half a lemon juice emulsion
- Season with salt, pepper, lemon zest, celery salt, paprika, and optionally a pinch of cayenne pepper for heat.
- Serve on buttered toast top slice hotdog buns and garnish with diced chives
So that is going to wrap it up with this special food warm lobster roll recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
