Mutton curry
Mutton curry

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mutton curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in.

Mutton curry is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Mutton curry is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook mutton curry using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mutton curry:
  1. Prepare 500 gms mutton
  2. Take 1 medium size onion chopped fine
  3. Prepare 1 Tbsp ginger-garlic paste
  4. Get 1 bay leaf
  5. Take 1/2 tsp whole garam masala of cinnamon stick, green cardamom, black cardamom, cloves, whole red chilli
  6. Prepare 1 tsp red chilli powder
  7. Make ready 1 tsp Kashmiri chilli powder
  8. Take 1/2 tsp turmeric powder
  9. Make ready 1/2 tsp black pepper powder
  10. Make ready 1/2 tsp garam masala powder
  11. Get to taste Salt
  12. Get as per need Water for the curry consistency
  13. Take as needed Mustard Oil to cook

Mutton Masala, Goat Curry - Mutton Curry, Mutton Chops Curry Recipe-how To Make Mutton Chops Curry. Varutharacha Mutton curry / Mutton in Roasted Coconut GravyPalaharam. Before making Indian mutton curry, we have to make sure all mutton pieces are in equal sized. If all pieces are not equal, it is not cooked equally all pieces and it will be not in good taste.

Instructions to make Mutton curry:
  1. Wash the mutton pieces and marinate with turmeric powder, salt and set aside for 1 hour
  2. In a pressure cooker heat mustard oil, add whole garam masala of cardamom both green & black, cinnamon stick, cloves, bay leaf and whole red chilli. Add chopped onions and fry till translucent.
  3. Add ginger garlic paste, chilli powder, Kashmiri chilli powder, turmeric powder and stir well. Let the oil leave the surface.
  4. Add mutton and stir for 20 mins covered so that mutton gets a good cook.
  5. Add water based on the curry consistency you want and put on pressure for 2 whistles on low flame.
  6. Set aside and give a stir. Add farm masala powder and stir
  7. Plate and enjoy

Easiest Indian Mutton Curry (Pressure Cooker Recipe). This easy Indian mutton curry will soon become your favorite bowl of comfort food. Made in a pressure cooker and perfect with basmati rice. A dish rich and aromatic, spicy yet not hot! Mutton curry is one of the most famous and popular recipes for all non veggie lovers.

So that’s going to wrap this up with this special food mutton curry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!