Egg curry
Egg curry

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, egg curry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Egg curry is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Egg curry is something which I have loved my whole life. They’re nice and they look fantastic.

Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. Coconut Egg Curry - Simple egg curry Recipes for Dinner - South Indian Recipe of egg curry.

To begin with this particular recipe, we have to first prepare a few components. You can have egg curry using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Egg curry:
  1. Make ready 4 Eggs boiled
  2. Prepare 2 Onions large chopped
  3. Get 1 Green chilli
  4. Prepare 3 Red chillies
  5. Get 1 tsp Red chilli powder
  6. Make ready 1/2 tsp Turmeric powder
  7. Take as per taste Salt
  8. Take 10 tsp Oil
  9. Get as required Water
  10. Make ready 1 tsp Cumin seeds
  11. Get 2 pods Green Cardamom
  12. Get 1/2 tsp Kasuri methi
  13. Take 3 Tomato puree
  14. Get 3 Boiled potatoes
  15. Make ready 2 tsp Garlic paste

Egg curry is not only protein-rich but also remarkably low in carbohydrates. The ingredients we used in this egg curry recipe are easily purchased, even if Indian cuisine isn't your strong suit. During the trip, I was impressed by the variety of the Indian curry types. I came across many unfamiliar herbs that go into the curry base.

Steps to make Egg curry:
  1. First of all, Take water, Add a pinch of salt and add eggs and boil them. Peel them and keep them aside.
  2. Now take a pan, heat oil and add cumin seeds, green cardamom, garlic paste and mix them nicely.
  3. Now add chopped onions and green chillies, red chilli and Kasuri methi. Saute well and cook until onions turns brown…..
  4. Now add potatoes and spices: salt, turmeric powder, red chilli powder and mix well and cook for 2 minuteS
  5. Now add tomato puree and cook until oil separates.(Add little water if you want gravy).
  6. Now prick the boiled eggs with a fork and add them into the gravy. Mix well and cook for 15 minutes more…..
  7. Egg curry is ready. Serve Hott with rice and roti

South Indian style Egg Curry is incredibly easy to make. A few spices, onions, tomatoes and coconut milk make this utterly satisfying and comforting egg curry recipe that tastes best with parathas. How to make Quick And Simple Egg Curry Recipe. Egg Curry. this link is to an external site that may or may not meet accessibility guidelines. Pondicherry Egg Curry - Muthaiy curryKannamma Cooks.

So that is going to wrap it up with this special food egg curry recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!