Coconut Chicken Curry
Coconut Chicken Curry

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, coconut chicken curry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Coconut Chicken Curry is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Coconut Chicken Curry is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook coconut chicken curry using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Chicken Curry:
  1. Get 2 chicken legs
  2. Make ready 2 onions
  3. Make ready 1/4 red bell pepper
  4. Get 1/2 Italian green pepper
  5. Prepare 1/2 lemon zest
  6. Make ready 20 fresh basil leafs
  7. Prepare 1 can coconut milk
  8. Take 1/2 cup olive oil
  9. Get MIX of SPICES:
  10. Make ready 1 teaspoon salt
  11. Get 1 tsp grounded coriander
  12. Take 1 tsp red paprika (hot or sweet, your choice)
  13. Get 1 tsp black pepper
  14. Get 1/2 tsp cumin powder
  15. Make ready 1/4 tsp cinnamon powder
  16. Get 1/4 tsp ginger powder
  17. Get 2-3 cloves
  18. Make ready 2-3 seeds of cardamom
  19. Take 4-5 garlic cloves in thin slices
Instructions to make Coconut Chicken Curry:
  1. Boil the chicken legs and then put aside the meat without skin and bones.
  2. Cut the onions in half slices (not too thin) and the bell pepper and the green pepper in cubes.
  3. Heat the oil in a large pan and add the onions and after 2 minutes add the peppers. Mix well all the time.
  4. After 3 minutes of high fire and mixing, add the mixture of spices and mix one more minute.
  5. Add now the meat, mix a bit and add the coconut milk also.
  6. When boiling again, lower the fire, cover the pan and let them cook for about 10 minutes.
  7. Stop the fire and add the basil leafs and the lemon zest, stir a bit then cover back.
  8. Serve hot with well drained long rice!

So that is going to wrap this up with this special food coconut chicken curry recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!