Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, italian sausage and peppers with rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Italian Sausage And Peppers With Rice is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Italian Sausage And Peppers With Rice is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook italian sausage and peppers with rice using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Italian Sausage And Peppers With Rice:
- Take 1 lb Sweet or hot Italian Sausage, removed from casing and crumbled
- Make ready 2 tbsp Olive oil
- Prepare 3 clove Garlic, finely chopped
- Make ready 2 Bell peppers, cut into two inch pieces
- Take 1 Sweet onion, chopped
- Make ready 2 Beef bouillon cubes
- Take 1 cup White rice, dry (not instant). I use Uncle Ben's Original
- Take 2 cup Water
- Prepare 1 tsp Sage
- Get 1 Salt and pepper
Steps to make Italian Sausage And Peppers With Rice:
- Sauté olive oil and garlic in a pan on med/high heat until garlic starts to brown.
- Add sausage and sauté until it is no longer pink. Flavor with salt, pepper and sage.
- Add peppers and onions and continue sautéing until vegetables are tender (about 6 minutes).
- Add 2 bouillon cubes. Once they soften (about 2 minutes), crush them up with a spoon and mix it all around.
- Add dry rice and mix it all together.
- Add 2 cups of water. Once it begins to boil, lower heat to a simmer, cover and let simmer for 20 minutes, or until most of the liquid is absorbed.
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