Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, italian marinated porkchops. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Italian Marinated Porkchops is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Italian Marinated Porkchops is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have italian marinated porkchops using 2 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Italian Marinated Porkchops:
- Take 8 medium Porkchops (rinsed and fat trimmed)
- Get 1 Italian Dressing (Bottle)
Steps to make Italian Marinated Porkchops:
- Place Porkchops in deep baking dish and add Italian Dressing. Cover with plastic wrap or aluminum foil and place in refrigerator for 6-8 hrs.
- Grill over medium heat, Cook in a skillet over medium heat, or Bake at 350°F until done.
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