Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, roasted vegetable ratatouille. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Roasted Vegetable Ratatouille is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Roasted Vegetable Ratatouille is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook roasted vegetable ratatouille using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Roasted Vegetable Ratatouille:
- Get 6 medium carrots, small diced
- Get 2 golden beets, small diced
- Get 1 pkg shittaki mushrooms, cut into quarters
- Make ready 1 eggplant, small diced
- Make ready 1 onion, small diced
- Prepare 8 tomatoes, seeded and small diced
- Take 2 Tbsp + 1/2 cup to drizzle vegetables
- Prepare 2 Tbsp butter
- Make ready Salt & pepper
- Make ready 1/2 tsp Dried thymes
Instructions to make Roasted Vegetable Ratatouille:
- Pre heat oven to 375
- Prep all the vegetables by washing and dicing. Keeping separate.
- Get 2 baking sheet pans. On 1 place the light colored veggies. On the 2nd one place carrots and beets. Do not put tomatoes on the baking sheets. Place the vegetables so they are separated on the sheets.
- Drizzle with olive oil and season with salt and pepper. Place in oven and cook until all are soft and start to get golden.
- While the veggies are baking. Get a large skillet and add in the 2 Tbsp olive oil and butter and diced tomatoes and the thyme, Cook on medium low heat until cooked.
- Remove the vegetables from oven. Add them all to the skillet with the tomatoes. Gently stir together. Adjust seasoning. Enjoy!
So that’s going to wrap this up for this special food roasted vegetable ratatouille recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!