Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, garlicky cheesy fried tuna biscuits. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Garlicky Cheesy fried tuna biscuits is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Garlicky Cheesy fried tuna biscuits is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have garlicky cheesy fried tuna biscuits using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Garlicky Cheesy fried tuna biscuits:
- Make ready ◆◆◆◆◆◆◆◆◆◆ biscuits◆◆◆◆◆◆◆◆◆◆
- Get 10 ounces canned tuna
- Take 1/4 cup parsley
- Make ready 1 cup parmesan grated cheese
- Make ready 2 large eggs
- Make ready 1 teaspoon granulated garlic powder
- Make ready ◆◆◆◆◆◆◆like McDonalds steak bagel sauce◆◆◆◆◆◆◆
- Make ready 1/2 cup dill mustard see my recipe, or buy in store
- Make ready 1/4 cup mayonnaise
- Take 1/2 teaspoon onion powder
Instructions to make Garlicky Cheesy fried tuna biscuits:
- Mix the sauce ingredients set aside
- Mix the tuna, egg, parsley, garlic, and cheese
- Heat oil and form patties the size of a biscuit and fry
- When you can move the biscuits easily turn them
- Move to paper towel
- Serve I hope you enjoy!
So that’s going to wrap this up for this special food garlicky cheesy fried tuna biscuits recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
