Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet smoked pork jerky. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sweet Smoked Pork Jerky is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Sweet Smoked Pork Jerky is something which I have loved my entire life.
Create a twist on jerky by using lean pork loin. This smoked sweet tea pork jerky will South your mouth. It's our new favorite protein-powered snack.
To get started with this recipe, we have to prepare a few components. You can have sweet smoked pork jerky using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet Smoked Pork Jerky:
- Prepare 1 large Pork Loin
- Take 6 Tablespoons Brown Sugar
- Take 3 Tablespoons Sesame Oil
- Prepare 1 Tablespoon Worcestershire Sauce
- Get 2 cloves crushed and finely chopped Garlic
- Take 3 Teaspoons Smoked Paprika
- Make ready 1/2 teaspoon ground black pepper
- Take 1 cup soy sauce
- Prepare 1 cup water
Smoked Sweet Tea Pork JerkyGirls Can Grill. Pork Butt with a Jerk Seasoning smoked and then glazed with a Jerk Sauce for a delicious Jerk Pork recipe. This recipe is my version of Jerk Pork and it uses the sweet flavors combined with spicy pepper to create an island treat. It's easier to cut the meat thinly if it's slightly frozen.
Instructions to make Sweet Smoked Pork Jerky:
- Slice pork loin into thin strips, mix all ingredients and place in 2 large ziplock bags
- Let marinate in the fridge for 24-48 hours
- Place strips on rack, and smoke at 225-250 deg, flipping every 20 minutes until done
Remove the pork from the marinade and lay it in single layer on dehydrator racks making. Many pork jerky recipes call for using ground pork that has been pre-cooked in the oven. I just didn't see the point of all that work. I finally found a recipe that Add more sweet tea and chips if necessary. You want the pork to be completely.
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