Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my bisquick dump pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
My Bisquick dump pie is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. My Bisquick dump pie is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have my bisquick dump pie using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Bisquick dump pie:
- Get 1 packages hamburger,meat
- Prepare 3 large scalloped,potatoes leave on skin
- Get 1 onion, chopped
- Prepare 3 garlic cloves
- Make ready 1 can fiesta nacho cheese,soup
- Make ready 1 cup milk
- Get 1 packages shredded cheddar cheese
- Make ready 1 see my red lobster biscuits,for ingrients for topping
Steps to make My Bisquick dump pie:
- Cut potatoes and line bottom of a,greased,casserole,dish
- Brown ground hamburger meat season to,taste I,used,Tony's,and garlic salt add garlic and onions,I also used,fresh,cilantro
- Cover potatoes with meat mix,soup with milk and pour,over meat cover cover dish with tinfoil and bake for 30-40 minutes
- Mix batter for topping - - https://cookpad.com/us/recipes/344908-red-lobster-biscuits
- After 30 minutes,check by using a,fork to see,if potatoes are tender if so topped with,Chrysler,cheese and scoop 4 even helping on each side leave uncovered bake 15 minutes and top with butter when done
- Enjoy I topped with Bacon pieces,I,perceived and added green onion to my batter as,always be creative
So that’s going to wrap it up with this special food my bisquick dump pie recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!