Chalupa-Joes or Sloppy Chalupas
Chalupa-Joes or Sloppy Chalupas

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chalupa-joes or sloppy chalupas. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chalupa-Joes or Sloppy Chalupas is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Chalupa-Joes or Sloppy Chalupas is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have chalupa-joes or sloppy chalupas using 22 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chalupa-Joes or Sloppy Chalupas:
  1. Prepare Meat
  2. Make ready 1 pound ground sirloin
  3. Take 1 large onion
  4. Prepare 1/4 pound smoked sausage
  5. Take 3 ounces sliced bacon
  6. Take To taste salt
  7. Take 1 tablespoon minced garlic
  8. Prepare 1 cup pasta sauce I used Mids Italian sausage sauce
  9. Get Chalupa fried bread
  10. Take 1 teaspoon granulated garlic powder
  11. Get 1 tablespoon sugar
  12. Get 1 teaspoon granulated onion powder
  13. Take 1 cup buttermilk
  14. Get 1/2 teaspoon salt
  15. Get 1 tablespoon butter diced
  16. Get 2-1/4 cup self rising flour
  17. Take As needed peanut oil to fry in
  18. Take Toppings
  19. Get 2 large avocados
  20. Make ready To taste salt
  21. Make ready 1 large lemon
  22. Prepare To taste shredded Parmesan cheese
Steps to make Chalupa-Joes or Sloppy Chalupas:
  1. Fry the bacon crisp, keep the drippings. Take casing off the sausage, and chop well. Crumble the bacon.
  2. Chop the onions. Fry them in the bacon drippings. Add the sausage and ground sirloin. Season with salt and minced garlic.
  3. Drain the meat mixture, then add the sauce and crumbled bacon. Turn down low stirring then cover. Continue to simmer for 15 minutes. Heat the oil for frying chalupas.
  4. Mix all the chalupa ingredients except the oil to fry in. Knead and form a ball.
  5. Separate the dough into equal sized balls. Roll out into disc.
  6. Fry 2 minutes on first side then about a minute on side 2.
  7. Move to a paper towel to absorb excessive amounts of oil. Repeat till done.
  8. Slice the avocados squeeze the lemon over the avocado slices and salt. Add the cheese.
  9. Add some of the meat sauce to the chalupa and top with toppings.
  10. Serve I hope you enjoy!

So that is going to wrap it up with this special food chalupa-joes or sloppy chalupas recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!