Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mini lobster rolls. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mini Lobster Rolls is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Mini Lobster Rolls is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook mini lobster rolls using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mini Lobster Rolls:
- Get Lobster :
- Make ready Lobster Lemon Seafood Water tails (3), (1 cut in half), seasoning, (1 tablespoon), (5 cups)
- Get Salad:
- Get Hot dog buns Butter (cut in half) (3) (as needed)
- Get Cherry Tomatoes (6)
- Make ready Toothpicks (6)
Steps to make Mini Lobster Rolls:
- None
- For the lobster in a pot add the water, seafood seasoning, and lemon and let it sit till boil. Next add the lobster tails and let it cook for 8 mins then take them out and reserve in a bowl to cool.
- Put some butter on the hot dog buns and toast them in the oven for 5 mins. Take them out and reserve.
- Once the lobster tails are cool, next combine the lobster salad ingredients in another bowl and reserve.
- Next put make the sandwiches fill the hot dog buns with the lobster salad and top the sandwiches by putting a cherry tomato in each sandwich (the toothpick will help secure the tomato from falling off the sandwich.
So that is going to wrap this up with this exceptional food mini lobster rolls recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
