Summer Vegetable and Wiener Sausages Ratatouille-Style
Summer Vegetable and Wiener Sausages Ratatouille-Style

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, summer vegetable and wiener sausages ratatouille-style. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Summer Vegetable and Wiener Sausages Ratatouille-Style is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Summer Vegetable and Wiener Sausages Ratatouille-Style is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have summer vegetable and wiener sausages ratatouille-style using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Summer Vegetable and Wiener Sausages Ratatouille-Style:
  1. Get 1 Eggplant (slim Japanese type)
  2. Make ready 2 Zucchini
  3. Get 1 medium Onion
  4. Take 2 Paprika peppers
  5. Make ready 6 Wieners (I recommend coarsely ground ones)
  6. Take 1 clove Garlic
  7. Prepare 1 can Canned whole tomatoes
  8. Prepare 2 tbsp Olive oil
  9. Get 1 Bay leaf
  10. Get 1 dash Salt and pepper
  11. Prepare 2 Soup stock granules
  12. Take 1 tbsp Honey
  13. Get 1 dash Oregano if preferred
Instructions to make Summer Vegetable and Wiener Sausages Ratatouille-Style:
  1. Here are the ingredients we're going to use this time. Mash the garlic. Cut the vegetables and sausages into 7-8 mm cubes.
  2. Add the garlic and olive oil to a frying pan or a pot, and turn on over a low heat. Increase to a medium heat once it has produced an aroma, add in the onions and sausages, and then saute.
  3. Once the onions have cooked through, add in the rest of the vegetables and saute. Then add in the whole tomatoes, soup stock cubes, and bay leaf, cover with a lid, and boil over a low heat.
  4. Season with salt and pepper, add in a bit of honey, give it a quick stir, and it is done . The honey is used to soften the acidity of the tomatoes.
  5. You can top a baguette with it.
  6. Or top with cheese as well.
  7. You can place into a dish and bake it with cheese.
  8. Top your favorite pizza with it . It is perfect with Genovese sauce. Pizza dough ID: 1127549 .

So that is going to wrap it up for this exceptional food summer vegetable and wiener sausages ratatouille-style recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!