Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, savory quinoa steel cut oat porridge instant pot max. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Savory quinoa steel cut oat porridge Instant Pot Max is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Savory quinoa steel cut oat porridge Instant Pot Max is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook savory quinoa steel cut oat porridge instant pot max using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Savory quinoa steel cut oat porridge Instant Pot Max:
- Get organic bob's steel cut oats
- Prepare cooked Anasazi beans
- Take red quinoa
- Prepare shredded chicken meat
- Make ready cabbages or any leavy veggies you have
- Get carrot, shredded
- Take onion, diced
- Prepare tomatoes, diced
- Prepare shiitake mushroom, diced
- Take toasted nuts
- Get homemade stock, any kind
- Make ready filtered water
- Make ready Salt, pepper
- Take fish sauce
Instructions to make Savory quinoa steel cut oat porridge Instant Pot Max:
- Clean up all veggies and prep them according to the instructions specified in the ingredients list above.
- Toast steel cut oats and quinoa in the pot using sauté function for about 1~2 minutes until aromatic. Keep stir to avoid burning. Remove toasted grains from the pot.
- Use the same sauté low temp function, sauté onion, mushroom and carrots in olive oil until onion is almost caramelized. Add tomatoes and cabbages in and keep sauté until veggies are withered. Salt a little bit to set the flavor.
- Now add toasted oats, quinoa, cooked beans. Pour in stock and water. Set high pressure on max pressure, quick release and time for 5 minutes.
- Once cooking is done, remove the lid, adjust seasoning with salt and pepper.
- Serve hot in a large bowl, top with chopped cilantro and crushed nuts.
So that is going to wrap it up for this special food savory quinoa steel cut oat porridge instant pot max recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
