Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sweet corns. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sweet corns is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Sweet corns is something which I have loved my whole life.
Sweet corn (Zea mays convar. saccharata var. rugosa; also called sweetcorn, sugar corn and pole corn) is a variety of maize with a high sugar content. Sweet corn is a particular maize species which differ genetically from the field maize. Sweetcorn differs genetically from the field maize by mutation at the sugary (su) locus.
To begin with this particular recipe, we have to prepare a few components. You can cook sweet corns using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sweet corns:
- Get 1 bowl sweet corns
- Make ready 1 glass water
- Get 1/2 tsp chaat masala
- Take 1 tsp lemon juice
- Prepare As needed butter
- Prepare To taste salt
Wikipedia Article About Sweetcorn on Wikipedia. Sweetcorn (or sweet corn, also known as sugar corn), is a hybridized variety of maize (Zea mays), specifically bred to increase the sugar content. Quick Sweet Corn Soda Recipe - Celebration Generation. While the traditional brewed recipe involves yeast, fermentation, and you know… WAITING… this corn soda is easy to make, cooking up in just.
Instructions to make Sweet corns:
- Take a pan add water and boil it.Now add sweet corn and boil it for 2-3 minutes.
- Strain the sweet corn.
- Take a bowl add boiled sweet corn, salt, black pepper, chaat masala, lemon juice, butter and mix well.
- Serve it.
Discover the key facts and see how Sweet Corn performs in the vegetable ranking. Both sweet corn and the desi corn can be used in these recipes. As I add more new corn recipes, I will also update this collection. The word sweet corn is derived from the word 'saccharata' that is variety of zea mays. Sweet corn is consumed as a vegetable and is mainly grown for human consumption.
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