Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, masala chai (spice tea). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai - or spiced tea. The base of the Masala Chai is typically black tea.
Masala Chai (Spice Tea) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Masala Chai (Spice Tea) is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook masala chai (spice tea) using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Masala Chai (Spice Tea):
- Take 1.5 cups milk
- Take 1 cup water
- Take 1 tabelspoon sugar
- Get 50 g grated ginger
- Prepare leaves Mint
- Prepare 3-4 spoons Dried tea leaves (chaipatti)
So you can also easily customize it your taste. There are a few secrets to the best Indian masala chai, and each cook will have his own, but the main key is the best masala chai spice mix. Masala chai, or " spiced tea," is known for its abundance of warming spices. There are many chai spice variations based on region, family tradition, and individual preference.
Instructions to make Masala Chai (Spice Tea):
- In a saucepan pour water and milk and dried tea leaves in it. Let it boil for sometime.
- Grate ginger, crush the mint leaves and add it in the saucepan.
- Boil it till the colour of tea starts becoming brown. The aroma of ginger and mint leaves will indicate that the tea is boiled.
- Pour tea through a fine-mesh sieve into a cup and discard the tea leaves (a good manure for plants)
Here's a guide to the masala chai spices used in India and beyond. Masala Chai is the delicious preparation of tea from India that is made with a combination of spices. Homemade Chai Masala or Tea Masala is an aromatic blend of whole spices which makes Indian tea flavorful. Add this to your Masala Chai to make the perfect fragrant tea. Similar to the Garam Masala spice blend, every home has their own secret recipe to make chai and chai masala.
So that’s going to wrap this up with this special food masala chai (spice tea) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!