Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, hamburger steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef. These burger steaks are absolutely delicious.
Hamburger steak is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Hamburger steak is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have hamburger steak using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hamburger steak:
- Get 1 lb sirlion hambuger meat
- Make ready 1/2 bell pepper cubed
- Prepare 1/2 onion cubed
- Get 1 cup mushrooms
- Make ready 1/2 cup water
- Get 1 tbsp flour
- Make ready 1 tbsp butter
- Get 2 tbsp butter
- Make ready salt and pepper
- Get garlic powder
- Prepare 1 clove minced garlic
- Take 1 tbsp worcestershire sauce
Seasoned ground beef patties are cooked with caramelized onion and gravy for a real belly-pleaser. Hamburger Steaks are an easy comfort food! Tender beef patties are simmered in a flavorful onion Very similar to Salisbury Steak, hamburger steak is a savory blend of ground beef, seasonings, and. … Hamburger Steak with Onions and Gravy recipe. … One of my favorite Southern style comfort foods is Hamburger Steak topped with Onions and Gravy. Japanese Hamburger Steak (Hambāgu) is a juicy burger patty with a unique Japanese flavor.
Instructions to make Hamburger steak:
- Mix sauce, salt/pepper/ minced garlic and garlic powder with meat. Shape into thin steak like patties. Sautee in 2 tbsp of butter
- Cook patties on both sides til brown, but not all the way done. Remove and set aside.
- Sautee onions, peppers and mushrooms in the same pan til translucent. Add flour to veggies and 1 tbsp of butter. Cook until flour browns a bit. Add water and scrape up the bits in the bottom of the pan. Once gravy thickens, add steaks back into gravy.
- Serve with mashed potatoes and a glass of wine!
If Hambagu sounds a bit like Hamburger, that's because they both So when did Hamburg Steak come to Japan? When it came in, and who brought it in is a mystery, but. Hamburger steak, or Hamburg steak, has been around since the turn of the last century. It's an easy recipe of seasoned ground beef mixed with eggs and cream, shaped into patties and pan fried. Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste.
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