Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sweet corn poha. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
quick sweet corn poha is made with flat beaten rice, every Indian household has their own version of making poha. Corn poha can be quickly made and can be served on any occasion. Several different sweet corn cultivars with variations in their sweetness, color, and maturation are grown keeping in mind of local and regional demands.
Sweet Corn Poha is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Sweet Corn Poha is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet corn poha using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Corn Poha:
- Get 1.5 cup poha ((flaked rice /Poha)
- Get 1 cup steamed corn
- Get 5-6 green chillies, finely chopped
- Take to taste Salt
- Make ready 2 tbsp. oil
- Get 1/2 tsp. mustard
- Take 1/2 tsp.cumin seeds
- Take 1 tsp chana dal
- Prepare 1 tsp. Urad dal
- Get 1 pinch Hing
- Make ready Curry leaves-few
- Prepare Turmeric pwd-pinch
- Make ready Coriander Leaves-few
- Make ready Grated coconut-few
- Make ready 1/2 tsp Lemon juice
Sweet poha recipe is suitable for babies of age one year as it. Sweet Poha - easy and filling snack/breakfast for kids (even adults) with brown poha and chopped nuts. These easy sweetcorn fritters from the Hairy Bikers are the perfect accompaniment to fried chicken or pulled pork, but also good as finger food for little ones or brunch with avocado and eggs. Sweet Corn are little kernels of corn that appear inside Poo Mountain in the Sloprano chapter of both Conker's Bad Fur Day and Conker: Live & Reloaded.
Instructions to make Sweet Corn Poha:
- Soak the poha in water for 5-10min. Wash and drain the water completely. Heat the oil in the pan, add seasonings items- mustard, chana dal, urad dal, hing, green chilies, turmeric powder, hing, curry leaves and stir fry.
- Next add steamed corn and mix. Add the drained Poha and mix well. - Add salt, coconut, and coriander leaves to the Poha.Add lemon juice - Mix well and serve hot.
According to The Great Mighty Poo , sweet corn is the only thing that makes it through his rear. They are highly similar to the Cheese from Barn Boys. Sweet corn (Zea mays convar. saccharata var. rugosa; also called sweetcorn, sugar corn and pole corn) is a variety of maize with a high sugar content. Add the sweet corn kernels and mix well. Add a cup of water, garam masala and cook simmered until the gravy reaches a saucy consistency.
So that is going to wrap it up for this special food sweet corn poha recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!