Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sunny tumeric quinoa. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Sunny Tumeric Quinoa is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Sunny Tumeric Quinoa is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sunny tumeric quinoa using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sunny Tumeric Quinoa:
- Prepare olive oil
- Prepare minced garlic
- Take red bell pepper seeds and ribs removed, chopped
- Make ready uncooked quinoa, rinsed well and drained
- Make ready vegetable broth
- Get can of chickpeas, drained and rinsed
- Take can diced tomatoes, with juices
- Prepare frozen corn
- Take salt
- Make ready pepper
- Prepare tumeric
- Make ready fresh lime juice
- Take chopped fresh parsely
- Prepare scallions chopped
Instructions to make Sunny Tumeric Quinoa:
- Add the oil to a medium saucepan and set over medium-high heat. When the oil shimmers, add the garlic and bell pepper. Cook for about 1 minute, just until fragrant.
- Stir in the quinoa, broth, chick peas, tomatoes, corn, and spices. Bring the mixture to a boil, then reduce the heat to medium-low, cover, and cook for 25-30 minutes, or until the liquid has been absorbed by the quinoa.
- Take the pan off the heat and stir in the parsley and lime juice (start with 2 teaspoons, then taste and decide if you want more).
- Season to taste with additional salt if desired. Serve garnished with chopped scallions. Optional toppings of cheese, greek yogurt, or any of your favourite toppings.
So that is going to wrap it up for this exceptional food sunny tumeric quinoa recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!