Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, steak and quinoa stirfry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Steak and Quinoa Stirfry is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Steak and Quinoa Stirfry is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook steak and quinoa stirfry using 11 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Steak and Quinoa Stirfry:
- Get coconut oil
- Take onion
- Take Roasted Garlic
- Get Sliced mushrooms
- Prepare Small red, orange and yellow pepper
- Get steak (as much or as little as you want)
- Prepare Cooking Sherry
- Get Soy sauce
- Take cooked quinoa (more if wanted)
- Prepare Fresh cracked pepper
- Get butter - OPTIONAL
Steps to make Steak and Quinoa Stirfry:
- Finely dice the onion.
- Cut the tops off the 3 peppers, clean out the seeds, cut them in half and then cut them into thin strips.
- Cut the mushrooms in half and then slice them (about a cup when sliced)
- Season the steaks with salt and pepper to your liking and then slice them into thin strips.
- Place pan or wok on med-hi heat. When hot add coconut oil or whatever oil you prefer. Toss in onions. After a minute add the peeled, unchopped roasted garlic (diced if using raw garlic).
- After another minute as onion starts to brown, toss in mushrooms and sautee for a minute.
- Add in peppers tossing to coat with mushroom and onions. Sautee for a couple of minutes. (You want these to still have a bit of crispness at the end)
- Add steak and brown on both sides…about 1 and 1/2 to 2 minutes.
- Add Cooking sherry and let it bubble for a minute then add the soy…bubble for another minute.
- Add the quinoa mixing it with everything. Start with a cup and add more if you like. You want there to be enough quinoa to pick up the sauce but not too much that there is quinoa with no sauce.
- No.salt will be needed but add some fresh ground pepper to taste.
- Optional: to add some creaminess, add 1/2 to 1 tbsp of butter before serving.
- Serve in a bowl or on a plate making sure you get a bit of everything. As a final touch, I put a couple of cubes of feta on each serving
So that’s going to wrap this up with this exceptional food steak and quinoa stirfry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!